
Seafood and Bell Pepper Ajillo
Biaya $10, simpan $15
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $10
Seafood and Bell Pepper Ajillo
Biaya $10, simpan $15
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $10
BAHAN-BAHAN
Seafood
- 🦐 80g peeled shrimp
- 🐙 100g boiled octopus
Vegetables
- 1/2 yellow bell pepper (75g)
- 🧄 1 clove garlic
Condiments
- 150cc olive oil
- Sliced chili to taste
- 🧂 1/2 tsp salt
LANGKAH
Cut the yellow bell pepper into bite-sized pieces. Halve the garlic lengthwise, remove the core, and crush it with the flat side of a knife.
Pat the peeled shrimp dry. Cut the boiled octopus into bite-sized pieces.
In a pot, heat olive oil, garlic, chili, and salt over low heat. Once fragrant, add the shrimp, octopus, and bell pepper. Cook over medium heat until the shrimp changes color.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 20gProtein
- 5gKarbohidrat
- 30gLemak
💡 Tips
Serve with crusty bread for dipping into the flavorful oil.Use fresh seafood for the best taste.Adjust chili quantity based on your spice preference.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.