
Shimeji and Sausage Garlic Sauté
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $5
Shimeji and Sausage Garlic Sauté
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetables
- 🍄 1/2 pack shimeji mushrooms
- 🥦 1/2 cup broccoli
- 🧄 1 clove garlic
Protein
- 🌭 4 sausages
Condiments
- 1 tbsp olive oil
- 🧂 to taste salt and pepper
LANGKAH
Trim the base of the shimeji mushrooms and separate them. Cut the sausages into bite-sized pieces. Slice the garlic thinly. Divide the broccoli into small florets.
Heat olive oil and garlic in a frying pan. Once fragrant, add the sausages, shimeji mushrooms, and broccoli. Sauté over medium heat for 3–4 minutes.
Season with salt and pepper to taste and serve immediately.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 12gProtein
- 8gKarbohidrat
- 18gLemak
💡 Tips
This dish pairs well with rice or bread for a more filling meal.You can substitute shimeji mushrooms with other types of mushrooms if unavailable.For a spicier kick, add a pinch of chili flakes while sautéing.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.