Shirasu and Cheese Okaka Onigiri

Name: Shirasu and Cheese Okaka Onigiri
Total time: 5 min
Yield: 2 Porsi
Ingredients: 🍚 1 bowl of cooked rice (200g); 20g dried shirasu; 🧀 15g processed cheese, diced; 4g bonito flakes

Biaya $3.5, simpan $2.5

Sumber: Recommended by CookPal

5 Min
2 Porsi
$3.5

Shirasu and Cheese Okaka Onigiri

Biaya $3.5, simpan $2.5

Sumber: Recommended by CookPal

5 Min
2 Porsi
$3.5

BAHAN-BAHAN

Rice
- 🍚 1 bowl of cooked rice (200g)
Seafood
- 20g dried shirasu
Cheese / Dairy
- 🧀 15g processed cheese, diced
Seasoning
- 4g bonito flakes

LANGKAH

Dice the processed cheese into 5mm cubes.

In a bowl, mix the cooked rice, dried shirasu, diced cheese, and bonito flakes.

Divide the mixture into two portions, wrap each in plastic wrap, and shape into triangular onigiri.

NUTRISI

Per 1 porsi

🔥

250

Kalori

10g
Protein
40g
Karbohidrat
5g
Lemak

💡 Tips

This recipe is perfect for a quick snack or light meal.You can substitute shirasu with other small dried fish for variation.Serve with a side of miso soup for a complete meal.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.