
Shirasu Egg Fried Rice
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Shirasu Egg Fried Rice
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Rice
- 🍚 2 bowls cooked rice (400g)
Seafood
- 30g dried shirasu
Egg
- 🥚 2 eggs, beaten
Vegetable
- 🧅 1 stalk green onion (green part), sliced
Oil
- 1 tbsp salad oil
Seasoning
- 1/2 tbsp soy sauce
LANGKAH
Slice the green onion into small pieces.
Heat salad oil in a frying pan over medium heat. Add dried shirasu and stir-fry to remove moisture. Add cooked rice and stir-fry until it becomes fluffy.
Push the rice to one side of the pan. Add beaten eggs to the empty space and stir-fry until semi-cooked. Mix the eggs with the rice, then add green onion and soy sauce. Stir-fry until evenly combined.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 15gProtein
- 50gKarbohidrat
- 10gLemak
💡 Tips
Use day-old rice for better texture in fried rice.Adjust soy sauce quantity to taste.Add additional vegetables like carrots or peas for more variety.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.