
Shirasu Tomato Sauce Pasta
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
Shirasu Tomato Sauce Pasta
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Pasta
- 🍝 200g spaghetti
Seafood
- 40g shirasu for sauce
- 10g shirasu for topping
Vegetables
- 🧅 1/2 onion, minced
- 🧄 1 clove garlic, minced
Canned Goods
- 🍅 200g canned chopped tomatoes
Seasoning
- 1 tbsp olive oil
- 🧂 1/2 tsp salt
- Pinch of pepper
Toppings
- 🧀 Pinch of grated cheese
- Pinch of dried parsley
LANGKAH
Mince the onion and garlic.
Heat olive oil in a frying pan and sauté the onion and garlic over medium heat for 3 minutes.
Add canned tomatoes, salt, and pepper to the pan, mix well, and simmer over medium heat for 3 minutes. Turn off the heat and mix in the shirasu for the sauce.
Boil water in a pot, add salt (not listed in ingredients), cook spaghetti according to package instructions, and drain.
Combine the cooked spaghetti with the tomato sauce in the frying pan. Serve on a plate and top with shirasu, grated cheese, and dried parsley.
NUTRISI
Per 1 porsi🔥
450
Kalori
- 20gProtein
- 60gKarbohidrat
- 10gLemak
💡 Tips
Use fresh shirasu for a more vibrant flavor.You can substitute dried parsley with fresh parsley for a more aromatic garnish.Adding a splash of pasta water to the sauce can help it cling better to the spaghetti.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.