
Simmered Pork Belly with Grated Daikon
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $8
Simmered Pork Belly with Grated Daikon
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Meat
- 🥩 200g thinly sliced pork belly
Condiments
- 4 tbsp ponzu soy sauce
Vegetables
- 🥒 6cm grated daikon
- 1/3 bag mizuna (66.7g)
- 🧅 Chopped green onion, as needed
Cooking Essentials
- 1 tbsp potato starch
- 1/2 tbsp salad oil
LANGKAH
1
Grate the daikon. Cut the pork belly into bite-sized pieces and coat with potato starch.
2
Heat salad oil in a frying pan over medium heat and stir-fry the pork belly until its color changes.
3
Add ponzu soy sauce and mix well. Add the grated daikon and stir briefly to combine. Serve immediately.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 20gProtein
- 15gKarbohidrat
- 25gLemak
💡 Tips
Use freshly grated daikon for the best flavor.Pair with steamed rice for a complete meal.Adjust the amount of ponzu soy sauce to taste.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.