Simmered Pumpkin (Kabocha Nimono)
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $5
Simmered Pumpkin (Kabocha Nimono)
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetables
- 🎃 400g pumpkin, cut into bite-sized pieces
Liquids
- 💧 150ml water
Seasonings
- 1 tbsp mirin
- 🍬 1 tbsp sugar
- 🧂 1 tbsp soy sauce
LANGKAH
1
Remove seeds and pulp from the pumpkin and cut into bite-sized pieces.
2
Add all ingredients to a pot and bring to a boil. Cover and simmer on low heat for 10–15 minutes until the pumpkin is tender.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 2gProtein
- 35gKarbohidrat
- 0gLemak
💡 Tips
Use a heavy-bottomed pot to prevent burning.Adjust the sweetness by reducing or increasing the sugar.This dish pairs well with rice or as a side for grilled fish.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.