Simmered Pumpkin Without Water

Name: Simmered Pumpkin Without Water
Total time: 20 min
Yield: 2 Porsi
Ingredients: 🎃 300g pumpkin, cut into 3-4cm pieces; 2 tbsp sake; 🧂 1/2 tbsp sugar; 2 tbsp mirin; 🧂 1 tbsp soy sauce

Biaya $5, simpan $10

Sumber: Recommended by CookPal

20 Min
2 Porsi
$5

Simmered Pumpkin Without Water

Biaya $5, simpan $10

Sumber: Recommended by CookPal

20 Min
2 Porsi
$5

BAHAN-BAHAN

Vegetable
- 🎃 300g pumpkin, cut into 3-4cm pieces
Seasoning
- 2 tbsp sake
- 🧂 1/2 tbsp sugar
- 2 tbsp mirin
- 🧂 1 tbsp soy sauce

LANGKAH

Remove seeds and pulp from the pumpkin. Cut into 3-4cm pieces.

Mix all seasoning ingredients (sake, sugar, mirin, soy sauce) in a pot. Arrange the pumpkin pieces skin-side down in the pot.

Cover with a drop lid and heat over medium heat until it starts to boil. Then, cover with a regular lid and simmer over very low heat for about 10 minutes until the pumpkin is tender.

NUTRISI

Per 1 porsi

🔥

120

Kalori

2g
Protein
25g
Karbohidrat
0g
Lemak

💡 Tips

Use a drop lid to ensure the pumpkin absorbs the seasoning evenly.Adjust the sweetness by varying the amount of sugar and mirin.This dish pairs well with rice or as a side to grilled fish.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.