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Simple Stir-fried Meatballs with Korean BBQ Flavor

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 25 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Meat

    • 🍖 Ground meat 200g

  • Seasonings

    • Soy sauce 2 tablespoons
    • 🍬 Sugar 1 teaspoon
    • 🧄 Garlic 1 clove, grated

LANGKAH

1

Place the ground meat in a bowl and mix lightly.

2

Shape the mixture into small meatball forms.

3

Heat a frying pan over medium heat and cook the meatballs while rolling them around.

4

Add the seasoning mixture of soy sauce, sugar, and grated garlic, then mix it thoroughly over the meatballs to coat, and you're done.

NUTRISI

Per 1 porsi

🔥

250

Kalori

  • 20g
    Protein
  • 10g
    Karbohidrat
  • 15g
    Lemak

💡 Tips

If you store the meatballs in small freezer bags, they’re great for lunchbox side dishes.You can customize the seasoning with a drizzle of sesame oil if you like.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.