Smoked Salmon Namero

Name: Smoked Salmon Namero
Total time: 5 min
Yield: 1 Porsi
Ingredients: 🐟 50g smoked salmon; 15g iburigakko (smoked pickles); 🧅 1 stalk green onion; 🧀 20g cream cheese; 🧂 1/2 tsp soy sauce

Biaya $5, simpan $10

Sumber: Recommended by CookPal

5 Min
1 Porsi
$5

Smoked Salmon Namero

Biaya $5, simpan $10

Sumber: Recommended by CookPal

5 Min
1 Porsi
$5

BAHAN-BAHAN

Fish
- 🐟 50g smoked salmon
Vegetable
- 15g iburigakko (smoked pickles)
- 🧅 1 stalk green onion
Dairy
- 🧀 20g cream cheese
Condiment
- 🧂 1/2 tsp soy sauce

LANGKAH

Finely chop the iburigakko and slice the green onion into small pieces.

Place all ingredients on a cutting board and chop them together. Continue chopping and mixing until smooth and creamy.

NUTRISI

Per 1 porsi

🔥

150

Kalori

10g
Protein
5g
Karbohidrat
10g
Lemak

💡 Tips

Serve with crackers or fresh vegetables for a delightful appetizer.Chill the mixture for 10 minutes before serving for enhanced flavor.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.