Soybean and Baby Leaf Sesame Ponzu Salad
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 1 Porsi
- $5
Soybean and Baby Leaf Sesame Ponzu Salad
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 1 Porsi
- $5
BAHAN-BAHAN
Vegetables
- 50g cooked soybeans
- 🍅 3 cherry tomatoes
- 50g baby leaf greens
Seasoning
- 1.5 tbsp ponzu soy sauce
- 1 tbsp ground white sesame
- 1 tbsp sesame oil
LANGKAH
1
Soak baby leaf greens in cold water for 10 minutes to crisp them. Drain thoroughly. Cut cherry tomatoes in half.
2
In a bowl, mix the ponzu soy sauce, ground sesame, and sesame oil. Add the soybeans, cherry tomatoes, and baby leaf greens, then toss everything together.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 10gProtein
- 8gKarbohidrat
- 8gLemak
💡 Tips
Use fresh baby leaf greens for the best texture.You can substitute ponzu soy sauce with a mix of soy sauce and lemon juice if unavailable.Serve immediately to maintain the crispness of the greens.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.