
Spicy Avocado with Seaweed
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
Spicy Avocado with Seaweed
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 🥑 1 avocado
- 🧅 1/2 stalk green onion
- 1 piece hanpen (100g)
- Seaweed flakes, as needed
Seasoning
- 1 tbsp mentsuyu (3x concentrated)
- 1/3 tsp wasabi
- 1 tbsp sesame oil
- 🌾 1 tbsp white sesame seeds
LANGKAH
Cut the avocado in half, remove the pit, and make crisscross cuts in the flesh. Scoop out the flesh with a spoon.
Roughly chop the green onion and cut the hanpen into 1 cm cubes.
In a bowl, mix all the seasoning ingredients (mentsuyu, wasabi, sesame oil, and white sesame seeds).
Add the avocado, green onion, and hanpen to the bowl with the seasoning. Mix gently, then sprinkle with seaweed flakes and toss lightly. Serve in the avocado skin.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 6gProtein
- 10gKarbohidrat
- 20gLemak
💡 Tips
If you don't like spicy food, you can omit the wasabi.This dish is perfect as a quick appetizer or snack.Use fresh avocado for the best texture and flavor.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.