
Spicy Bean Sprout Bulgogi
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $15
Spicy Bean Sprout Bulgogi
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $15
BAHAN-BAHAN
Main Ingredients
- 200g bean sprouts
- 300g thinly sliced pork belly
- 1 stalk green onion
- 🧅 1/2 onion, sliced
- 6 perilla leaves
- 1 green chili, chopped
Seasoning Ingredients
- 2 tbsp red pepper powder
- 2 tbsp gochujang (Korean chili paste)
- 2 tbsp soy sauce
- 🧄 2 tbsp minced garlic
- 2 tbsp cooking wine
- 🍬 2 tbsp sugar
LANGKAH
Slice the onion, cut the green onion into 5cm lengths, chop the perilla leaves into bite-sized pieces, and finely chop the green chili.
Mix all seasoning ingredients in a bowl to create the sauce.
Layer the ingredients in a pan: bean sprouts, pork belly, onion, green onion, perilla leaves, and green chili.
Add the sauce and stir-fry until all ingredients are cooked through.
After eating, optionally add cooked rice or ramen noodles with sesame oil to the pan and stir-fry for a second dish.
NUTRISI
Per 1 porsi🔥
600
Kalori
- 25gProtein
- 50gKarbohidrat
- 30gLemak
💡 Tips
Use fresh bean sprouts for better texture.Adjust the spice level by reducing or increasing the chili paste and chili powder.Serve with lettuce wraps for a traditional Korean dining experience.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.