
Spicy Stir-fried Yellowtail and Turnip
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
Spicy Stir-fried Yellowtail and Turnip
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Main
- 2 slices yellowtail
- 🧂 Pinch of salt and pepper
- Adequate potato starch
- 2 turnips
- 1 tbsp salad oil
Spicy Sauce
- 1 tbsp sake
- 1 tbsp mirin
- 1 tbsp soy sauce
- 1/2 tsp grated ginger
- 1/2 tsp doubanjiang
LANGKAH
Cut the turnips into 8 equal pieces.
Season the yellowtail with salt and pepper, let it sit for 5 minutes, then pat dry with a paper towel and coat with potato starch.
Mix the spicy sauce ingredients (sake, mirin, soy sauce, ginger, doubanjiang) in a container.
Heat salad oil in a frying pan over medium heat, add the yellowtail, cook until browned, flip, and cook for another minute. Push to the side of the pan.
Add the turnips to the pan and stir-fry until softened. Add the spicy sauce and stir-fry over medium heat.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 25gProtein
- 20gKarbohidrat
- 15gLemak
💡 Tips
Serve with steamed rice for a complete meal.Adjust the amount of doubanjiang for desired spiciness.Use fresh yellowtail for the best flavor.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.