
Spinach and Shrimp Ajillo
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $12
Spinach and Shrimp Ajillo
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $12
BAHAN-BAHAN
Seafood
- 🦐 120g peeled shrimp
Vegetables
- 🥬 100g spinach
Seasoning
- 🧄 1 clove garlic
- 150cc olive oil
- 🧂 1/2 tsp salt
- 1 tsp sliced chili
LANGKAH
Cut off the spinach roots, wash thoroughly, and cut into 3cm pieces. Slice the garlic in half, remove the core, and crush with the side of a knife.
Pat dry the peeled shrimp to remove excess moisture.
Heat olive oil, garlic, salt, and chili in a pot over low heat until fragrant. Add shrimp and cook over medium heat until the shrimp changes color. Add spinach and stir until wilted.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 20gProtein
- 5gKarbohidrat
- 30gLemak
💡 Tips
Serve with crusty bread for a complete meal.Use fresh spinach for better flavor and texture.Adjust chili quantity based on your spice preference.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.