Steamed Spring Cabbage and Clams with Sake
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
Steamed Spring Cabbage and Clams with Sake
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Seafood
- 🐚 200g clams (purged)
Vegetables
- 🥬 4 leaves spring cabbage
- 🧄 1 clove garlic, minced
- 1 whole chili pepper
Condiments
- 3 tbsp sake
LANGKAH
1
Cut the spring cabbage into 3cm squares and mince the garlic.
2
Layer the cabbage, clams, garlic, and chili pepper in a frying pan. Pour sake over the ingredients and cover with a lid.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 12gProtein
- 10gKarbohidrat
- 2gLemak
💡 Tips
Serve immediately for the best flavor.You can substitute sake with white wine if preferred.Adjust the chili pepper quantity to control spiciness.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.