Stir-fried Bell Peppers with Salted Kombu
Biaya $3.5, simpan $5
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $3.5
Stir-fried Bell Peppers with Salted Kombu
Biaya $3.5, simpan $5
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $3.5
BAHAN-BAHAN
Vegetables
- 4 bell peppers, sliced
Condiments
- 1 tbsp salted kombu
- 1/2 tbsp sesame oil
- 🧂 Pinch of salt
LANGKAH
1
Cut the bell peppers in half lengthwise, remove seeds and stems, and slice them thinly.
2
Heat sesame oil in a frying pan over medium heat and stir-fry the bell peppers until tender.
3
Add salted kombu and a pinch of salt, then stir-fry briefly to combine flavors.
NUTRISI
Per 1 porsi🔥
80
Kalori
- 2gProtein
- 6gKarbohidrat
- 5gLemak
💡 Tips
Use fresh bell peppers for the best flavor and texture.Salted kombu adds umami, but you can substitute with soy sauce if unavailable.Serve as a side dish or pair with rice for a light meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.