Sauteed Cabbage and Bean Sprouts

Name: Sauteed Cabbage and Bean Sprouts
Total time: 10 min
Yield: 2 Porsi
Ingredients: Cabbage 200g (roughly chopped); Bean sprouts 150g; 🧂 Soy sauce 1 tbsp; 🧂 Salt a pinch; Pepper a pinch; Vegetable oil 1 tsp

Biaya $3, simpan $5

Sumber: Recommended by CookPal

10 Min
2 Porsi
$3

Sauteed Cabbage and Bean Sprouts

Biaya $3, simpan $5

Sumber: Recommended by CookPal

10 Min
2 Porsi
$3

BAHAN-BAHAN

Wild Vegetables
- Cabbage 200g (roughly chopped)
- Bean sprouts 150g
Seasonings
- 🧂 Soy sauce 1 tbsp
- 🧂 Salt a pinch
- Pepper a pinch
- Vegetable oil 1 tsp

LANGKAH

Heat vegetable oil in a frying pan, add cabbage and bean sprouts, and sauté over medium heat.

Season with soy sauce, salt, and pepper, then stir-fry for an additional minute.

Serve on a plate and you're done.

NUTRISI

Per 1 porsi

🔥

Kalori

4g
Protein
6g
Karbohidrat
2g
Lemak

💡 Tips

You can enjoy different flavors by changing the type of cabbage according to the season.Avoid overcooking the bean sprouts as it may affect the texture.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.