Stir-fried Cabbage and Egg
Biaya $2, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $2
Stir-fried Cabbage and Egg
Biaya $2, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $2
BAHAN-BAHAN
Vegetables
- 🥬 Cabbage 1/4 (roughly chopped)
Protein
- 🥚 Eggs 2
Seasonings
- 🧂 Salt 1/2 teaspoon
- Salad oil 1 tablespoon
LANGKAH
1
Roughly chop the cabbage and set aside.
2
Heat salad oil in a frying pan and stir-fry the cabbage over medium heat.
3
Add beaten eggs and stir quickly to evenly combine everything.
4
Adjust the taste with salt and serve.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 8gProtein
- 5gKarbohidrat
- 11gLemak
💡 Tips
Adding eggs later allows you to keep the crunchy texture of the cabbage.This is a perfect recipe to use up leftover cabbage.It can be stored in the refrigerator, but note that some water may come out when reheated.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.