Stir-fried Chrysanthemum Greens with Garlic

Name: Stir-fried Chrysanthemum Greens with Garlic
Total time: 5 min
Yield: 2 Porsi
Ingredients: 1/2 bag chrysanthemum greens; 🧄 1 clove garlic, sliced; 1 chili, deseeded; 1 tbsp sesame oil; 1 tsp chicken stock powder; 1 tbsp sake; 🧂 Pinch of salt; 💧 2 tbsp water

Biaya $5, simpan $10

Sumber: Recommended by CookPal

5 Min
2 Porsi
$5

Stir-fried Chrysanthemum Greens with Garlic

Biaya $5, simpan $10

Sumber: Recommended by CookPal

5 Min
2 Porsi
$5

BAHAN-BAHAN

Vegetables
- 1/2 bag chrysanthemum greens
- 🧄 1 clove garlic, sliced
- 1 chili, deseeded
Oil
- 1 tbsp sesame oil
Seasoning
- 1 tsp chicken stock powder
- 1 tbsp sake
- 🧂 Pinch of salt
- 💧 2 tbsp water

LANGKAH

Cut chrysanthemum greens into bite-sized pieces. Slice garlic thinly and deseed chili.

Heat sesame oil in a frying pan over low heat. Add garlic and chili, stir until fragrant.

Add chrysanthemum greens and stir-fry over medium heat until wilted. Add seasoning mixture and stir for 30 seconds.

NUTRISI

Per 1 porsi

🔥

120

Kalori

2g
Protein
5g
Karbohidrat
8g
Lemak

💡 Tips

Use fresh chrysanthemum greens for the best flavor.Adjust chili quantity based on your spice tolerance.Serve immediately to enjoy the vibrant flavors.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.