Sauteed Eggplant with Ground Meat

Name: Sauteed Eggplant with Ground Meat
Total time: 15 min
Yield: 2 Porsi
Ingredients: 🍆 Eggplant, 2 (cut into chunks); 🥔 Potato, 1 (sliced into thin strips); 🥗 Bean sprouts, 1 bag (pre-washed); 🍖 Ground meat, 150g; Soy sauce, 2 tablespoons; 🧂 Sugar, 1 teaspoon; Oil, 1 tablespoon

Biaya $5, simpan $10

Sumber: Recommended by CookPal

15 Min
2 Porsi
$5

Sauteed Eggplant with Ground Meat

Biaya $5, simpan $10

Sumber: Recommended by CookPal

15 Min
2 Porsi
$5

BAHAN-BAHAN

Vegetables
- 🍆 Eggplant, 2 (cut into chunks)
- 🥔 Potato, 1 (sliced into thin strips)
- 🥗 Bean sprouts, 1 bag (pre-washed)
Meat
- 🍖 Ground meat, 150g
Seasonings
- Soy sauce, 2 tablespoons
- 🧂 Sugar, 1 teaspoon
- Oil, 1 tablespoon

LANGKAH

Add oil to the frying pan and stir-fry the ground meat over medium heat.

Add the eggplant and potato, and stir-fry for another 3 minutes.

Add the bean sprouts, mix all the seasonings, and give everything a quick stir-fry at the end.

NUTRISI

Per 1 porsi

🔥

320

Kalori

16g
Protein
24g
Karbohidrat
15g
Lemak

💡 Tips

You can use leftover vegetables from your fridge as alternatives.Bell peppers or carrots can be used instead of bean sprouts for a tasty dish.Add ponzu sauce for a refreshing flavor.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.