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Stir-fried Pea Shoots and Shrimp with Butter Soy Sauce

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 30 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Seafood

    • 🦐 100g peeled shrimp
  • Vegetables

    • 1/2 bag pea shoots
  • Condiments

    • 🧈 10g salted butter
    • 1 tbsp soy sauce

LANGKAH

1

Cut the roots off the pea shoots and halve them. Heat butter in a frying pan over medium heat and add shrimp, stirring until coated with butter.

2

Add pea shoots to the pan and stir-fry until softened. Season with soy sauce, salt, and pepper to taste, then serve.

NUTRISI

Per 1 porsi

🔥

200

Kalori

  • 15g
    Protein
  • 5g
    Karbohidrat
  • 10g
    Lemak

💡 Tips

Serve with steamed rice for a complete meal.Use fresh shrimp for better texture and flavor.Adjust soy sauce quantity based on your salt preference.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.