
Stir-fried Pork and Cabbage with Yuzu Pepper
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Stir-fried Pork and Cabbage with Yuzu Pepper
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Meat
- 🐖 100g sliced pork
Vegetables
- 🥬 1/4 cabbage, chopped
- 🧄 1 clove garlic, sliced
Oil
- 2 tsp sesame oil
Seasoning
- 🧂 Salt and pepper to taste
- 🧂 1 tsp soy sauce
- 2 tsp yuzu pepper
- 1 tsp white sesame seeds
LANGKAH
Cut the cabbage into bite-sized pieces and slice the garlic thinly.
Heat sesame oil in a frying pan over medium heat. Add sliced pork and garlic, and stir-fry until the pork changes color.
Add the cabbage and stir-fry until it becomes tender.
Add soy sauce, yuzu pepper, and white sesame seeds. Stir-fry to combine and adjust the taste with salt and pepper.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 15gProtein
- 10gKarbohidrat
- 15gLemak
💡 Tips
Use fresh yuzu pepper for a stronger citrus flavor.Serve with steamed rice for a complete meal.Leftovers can be stored in the fridge for up to 2 days.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.