Pork and Vegetable Stir-Fry

Name: Pork and Vegetable Stir-Fry
Total time: 20 min
Yield: 2 Porsi
Ingredients: 🐖 Thinly sliced pork 200g; 🥕 1 carrot (julienned); 2 bell peppers (julienned); 🧅 1 onion (thinly sliced); 2 tablespoons soy sauce; 2 tablespoons sake; 1 teaspoon sugar; 🧂 A pinch of salt

Biaya $8, simpan $10

Sumber: Recommended by CookPal

20 Min
2 Porsi
$8

Pork and Vegetable Stir-Fry

Biaya $8, simpan $10

Sumber: Recommended by CookPal

20 Min
2 Porsi
$8

BAHAN-BAHAN

Main Ingredients
- 🐖 Thinly sliced pork 200g
- 🥕 1 carrot (julienned)
- 2 bell peppers (julienned)
- 🧅 1 onion (thinly sliced)
Seasonings
- 2 tablespoons soy sauce
- 2 tablespoons sake
- 1 teaspoon sugar
- 🧂 A pinch of salt

LANGKAH

Lightly sprinkle the pork with salt to season.

Heat oil in a frying pan and stir-fry the pork over medium heat.

When the pork is halfway cooked, add onion, carrot, and bell pepper and stir-fry together.

Add soy sauce, sake, and sugar, and mix thoroughly.

Serve on a plate and it's ready.

NUTRISI

Per 1 porsi

🔥

350

Kalori

30g
Protein
15g
Karbohidrat
18g
Lemak

💡 Tips

Feel free to customize the choice of vegetables based on what you have in your refrigerator.Leftovers can be used in lunchboxes the next day.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.