
Stir-fried Squid and Green Pepper with Butter Soy Sauce
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $8
Stir-fried Squid and Green Pepper with Butter Soy Sauce
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Seafood
- 🦑 200g cleaned squid, sliced into rings
Vegetables
- 3 green peppers, chopped
Condiments
- 1 tbsp soy sauce
- 1 tbsp sake
Cooking Oil
- 1/2 tbsp salad oil
Dairy
- 🧈 10g salted butter
LANGKAH
Pat the squid dry and slice into 1cm rings.
Cut the green peppers in half lengthwise, remove seeds and pith, and chop into bite-sized pieces.
Heat salad oil in a frying pan over medium heat, add squid and stir-fry quickly until color changes.
Add green peppers and stir-fry until coated with oil.
Add sake, butter, and soy sauce, and stir-fry briefly to combine flavors.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 20gProtein
- 10gKarbohidrat
- 15gLemak
💡 Tips
Serve over rice for a complete meal.Use fresh squid for the best texture and flavor.Adjust soy sauce and butter amounts to taste.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.