Stir-fried Udon with Pork Belly and Bean Sprouts
Biaya $7, simpan $8
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $7
Stir-fried Udon with Pork Belly and Bean Sprouts
Biaya $7, simpan $8
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $7
BAHAN-BAHAN
Meat
- 🥓 Sliced Pork Belly 150g (thinly sliced)
Vegetables
- 🌱 Bean Sprouts 1 bag (about 200g)
Main Dish
- 🍜 Udon Noodles 2 servings (pre-cooked)
Seasonings
- 🧂 Soy Sauce 2 tbsp
- 🍬 Sugar 1 tsp
- Salad Oil 1 tbsp
LANGKAH
1
Heat salad oil in a frying pan and stir-fry the pork belly over medium heat.
2
Once the pork is cooked, add the bean sprouts and lightly stir-fry.
3
Add the boiled udon noodles, along with soy sauce and sugar, and mix everything evenly.
4
Plate and serve. Done!
NUTRISI
Per 1 porsi🔥
520
Kalori
- 18gProtein
- 65gKarbohidrat
- 20gLemak
💡 Tips
If adding more vegetables, cabbage or carrots are recommended.You can substitute pork with chicken or shrimp.If storing, consume within one day when kept in the refrigerator.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.