
Strawberry Yogurt Mousse Cake
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 60 Min
- 2 Porsi
- $8
Strawberry Yogurt Mousse Cake
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 60 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Base
- 2 pieces castella
Filling
- 🍓 10 strawberries
- 🥛 80g yogurt
- 🥛 70g fresh cream
- 4g gelatin
- 🧂 20g sugar
Topping
- 🍓 100g pureed strawberries
LANGKAH
Cut the castella in half and trim it to fit the size of the cup.
Remove the strawberry stems and chop them finely.
Mix yogurt (80g) with fresh cream (70g) and sugar (10g). Then add melted gelatin (2g) and mix well.
Combine half of the yogurt cream mixture with the chopped strawberries.
Place a layer of castella at the bottom of the cup and add the strawberry yogurt cream mixture.
Add another layer of castella on top of the cream.
Mix pureed strawberries (100g) with sugar (10g) and melted gelatin (2g).
Pour the strawberry puree mixture into the cup and refrigerate for about 1 hour to set.
Add the remaining yogurt cream on top of the set strawberry jelly and refrigerate for another 30 minutes.
Your strawberry yogurt mousse cake is ready to serve.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 6gProtein
- 35gKarbohidrat
- 10gLemak
💡 Tips
Use high-quality yogurt for a creamier texture.Chill the dessert thoroughly for the best consistency.You can replace castella with sponge cake or ladyfingers if unavailable.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.