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Super Garlic Chicken Rice

Biaya $8, simpan $12

Sumber: Recommended by CookPal

  • 30 Min
  • 2 Porsi
  • $8

BAHAN-BAHAN

  • Rice

    • ๐Ÿš 2 bowls cooked white rice (350g)
  • Meat

    • ๐Ÿ— 120g chicken thigh, diced
  • Vegetables

    • ๐Ÿง„ 2 cloves garlic, sliced
    • 1/2 bunch garlic sprouts, cut into 3cm pieces
    • ๐ŸŒฝ 50g corn
  • Seasoning

    • ๐Ÿง‚ Pinch of salt and pepper
    • 1 tsp soy sauce
    • ๐Ÿงˆ 10g salted butter
  • Oil

    • 1 tbsp salad oil

LANGKAH

1

Dice chicken thigh into 2cm cubes and season with salt and pepper. Slice garlic thinly and cut garlic sprouts into 3cm pieces.

2

Heat salad oil and garlic in a frying pan over low heat until garlic becomes crispy. Remove garlic and set aside. In the same pan, cook chicken over medium heat until fully cooked.

3

Add rice and corn to the pan, stir-fry until combined. Add soy sauce, butter, and garlic sprouts, then mix well. Serve on a plate and garnish with fried garlic.

NUTRISI

Per 1 porsi

๐Ÿ”ฅ

450

Kalori

  • 20g
    Protein
  • 50g
    Karbohidrat
  • 15g
    Lemak

๐Ÿ’ก Tips

Use freshly cooked rice for better texture.Adjust soy sauce and butter to taste for a richer flavor.Serve immediately to enjoy the crispiness of the garlic.

โš ๏ธ Hati-hati

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