Sweet and Savory Soy Sauce Rice Cake Stir-fry
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 1 Porsi
- $5
Sweet and Savory Soy Sauce Rice Cake Stir-fry
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 1 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 15 pieces of rice cakes
- 1 tbsp soy sauce
- 2 tbsp honey
- 2 tbsp cooking oil
LANGKAH
1
Soak frozen rice cakes in cold water for 1 hour.
2
Heat 2 tbsp of cooking oil in a pan and stir-fry the rice cakes until they are cooked through.
3
Add 1 tbsp of soy sauce and mix well.
4
Turn off the heat and mix in 2 tbsp of honey and 1/2 tbsp of sesame oil.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 5gProtein
- 60gKarbohidrat
- 10gLemak
đź’ˇ Tips
Use fresh rice cakes if available for better texture.Adjust the sweetness by adding more or less honey.Serve immediately for the best flavor and texture.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.