
Sweet and Spicy Pork Ribs
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 60 Min
- 4 Porsi
- $15
Sweet and Spicy Pork Ribs
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 60 Min
- 4 Porsi
- $15
BAHAN-BAHAN
Main Ingredients
- 1.2kg pork ribs
- 3 tbsp cornstarch
Boiling Ingredients
- 1 bay leaf
- 2 tbsp rice wine
- 2 tbsp soy sauce
Seasoning
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 3 tbsp sugar
- 2 tbsp cooking wine
- 1 tbsp ginger wine
- 1 tbsp balsamic vinegar
- 1 tbsp minced garlic
- A pinch of black pepper
LANGKAH
Soak the pork ribs in water, changing the water frequently to remove blood.
Make shallow cuts on the ribs to help the seasoning penetrate.
Boil the ribs in a pot of boiling water with rice wine, soy sauce, and a bay leaf.
Coat the boiled ribs lightly with cornstarch.
Pan-fry the ribs until golden brown.
Cook the ribs in an air fryer at 180°C for 13 minutes to remove excess oil.
Prepare the seasoning sauce by mixing all seasoning ingredients and simmering.
Add the ribs to the sauce and coat them evenly.
NUTRISI
Per 1 porsi🔥
450
Kalori
- 30gProtein
- 25gKarbohidrat
- 20gLemak
đź’ˇ Tips
Use fresh pork ribs for better taste and texture.Adjust the sweetness and tanginess of the sauce to suit your preference.Serve with steamed rice or vegetables for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.