
Sweet and Spicy Stir-fried Bell Peppers and Potatoes
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Sweet and Spicy Stir-fried Bell Peppers and Potatoes
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetables
- 3 bell peppers, thinly sliced
- 🥔 3 potatoes, peeled and thinly sliced
Cooking Oil
- 1 tbsp salad oil
Seasonings
- 2 tbsp mirin
- 1 tbsp sake
- 🧂 1 tbsp soy sauce
- Chili to taste
LANGKAH
Cut the bell peppers in half lengthwise, remove the seeds, and slice thinly. Peel the potatoes, slice them thinly, and soak in water for about 5 minutes. Drain well.
Heat salad oil in a frying pan over medium heat. Add the potatoes and stir-fry until translucent. Then, add the bell peppers and stir-fry for about 2 minutes.
Add mirin and sake, bring to a boil, then add soy sauce and chili. Lightly stir-fry to combine and finish.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 3gProtein
- 25gKarbohidrat
- 3gLemak
💡 Tips
You can substitute bell peppers with other vegetables like zucchini or carrots.For a spicier kick, increase the amount of chili or use chili flakes.Serve as a side dish with rice or noodles for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.