
Sweet Potato Cheese Sesame Mochi
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 40 Min
- 10 Porsi
- $5
Sweet Potato Cheese Sesame Mochi
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 40 Min
- 10 Porsi
- $5
BAHAN-BAHAN
Dough
- 100g glutinous rice flour
- 💧 6 tbsp water
Filling
- 🍠 100g sweet potato
- 🧂 20g sugar
- 🥛 1 tbsp milk
- 🧀 10 pieces candy cheese (50g)
Coating
- 🌰 4 tbsp white sesame seeds
- A small amount of salad oil
LANGKAH
Cut sweet potato into 1cm slices, peel thickly, and quarter. Soak in water and drain.
Place sweet potato in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 4 minutes. Add sugar, mash while hot, mix in milk, and let cool.
In a bowl, mix glutinous rice flour and water until a cohesive dough forms. Divide into 10 portions.
Take 1/10 of the sweet potato mixture, flatten, place candy cheese on top, and wrap. Then wrap with 1/10 of the dough.
Lightly moisten the wrapped dough and coat with sesame seeds.
Heat a takoyaki pan with salad oil, place the coated dough balls, and cook while rotating until crispy all around.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 4gProtein
- 25gKarbohidrat
- 5gLemak
💡 Tips
Use a takoyaki pan for even cooking and aesthetic presentation.Adjust sugar to taste if you prefer a less sweet filling.Serve warm for the best texture and flavor.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.