Tai no Shio Kombu Ae (Sea Bream with Salted Kombu)

Name: Tai no Shio Kombu Ae (Sea Bream with Salted Kombu)
Total time: 5 min
Yield: 1 Porsi
Ingredients: 🐟 100g sashimi-grade sea bream; 10g mitsuba, chopped; 1/2 tbsp sesame oil; 1 tbsp salted kombu; 1 tsp toasted white sesame seeds

Biaya $5, simpan $10

Sumber: Recommended by CookPal

5 Min
1 Porsi
$5

Tai no Shio Kombu Ae (Sea Bream with Salted Kombu)

Biaya $5, simpan $10

Sumber: Recommended by CookPal

5 Min
1 Porsi
$5

BAHAN-BAHAN

Fish
- 🐟 100g sashimi-grade sea bream
Vegetables
- 10g mitsuba, chopped
Condiments
- 1/2 tbsp sesame oil
- 1 tbsp salted kombu
Seasonings
- 1 tsp toasted white sesame seeds

LANGKAH

Cut mitsuba into 2cm pieces, reserving a small portion for garnish.

In a bowl, combine all ingredients and mix well.

Plate the dish and garnish with reserved mitsuba.

NUTRISI

Per 1 porsi

🔥

200

Kalori

20g
Protein
5g
Karbohidrat
10g
Lemak

💡 Tips

Use fresh sashimi-grade sea bream for the best flavor.Adjust the amount of salted kombu to suit your taste preference.Serve immediately to enjoy the freshness of the ingredients.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.