
Tandoori-style Pork Rice Bowl
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $8
Tandoori-style Pork Rice Bowl
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Base
- π 2 bowls cooked rice (400g)
Protein
- π 200g sliced pork
Vegetables
- π§ 1/4 onion, thinly sliced
- 1/4 red bell pepper, thinly sliced
- π₯¬ 2 leaves green lettuce, torn
Cooking Oil
- 1 tbsp salad oil
Seasoning
- π₯ 2 tbsp unsweetened yogurt
- π 2 tbsp ketchup
- 1 tsp curry powder
- π¬ 1/2 tsp sugar
- π§ 1/2 tsp grated garlic
- π§ 1/4 tsp salt
LANGKAH
Mix the pork with yogurt, ketchup, curry powder, sugar, garlic, and salt in a container. Cover and marinate in the refrigerator for 10 minutes.
Thinly slice the onion and red bell pepper. Tear the lettuce into bite-sized pieces.
Heat salad oil in a frying pan over medium heat. Add the marinated pork and onion, and stir-fry until the pork is cooked through.
Serve the cooked rice in bowls, top with lettuce, red bell pepper, and the stir-fried pork mixture.
NUTRISI
Per 1 porsiπ₯
450
Kalori
- 25gProtein
- 50gKarbohidrat
- 10gLemak
π‘ Tips
You can substitute pork with chicken for a more traditional tandoori flavor.Add chili powder if you prefer a spicier dish.Prepare extra servings for meal prep; this dish reheats well.
β οΈ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.