
Tangerine Granita - Seasonal Fruit Dessert
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 240 Min
- 4 Porsi
- $5
Tangerine Granita - Seasonal Fruit Dessert
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 240 Min
- 4 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 🍊 2-3 tangerines
- 🍯 1 tbsp honey
- 💧 2/3 cup water
- 🍹 1/3 cup tangerine juice
- 🌿 A few mint leaves
LANGKAH
Peel the tangerines completely, including the inner skin.
Mash the tangerine flesh using a mortar, blender, or simply a spoon in a bowl.
Mix the mashed tangerine flesh with 1/3 cup tangerine juice and 1 tbsp honey.
Transfer the mixture to a freezer-safe container and add reserved tangerine chunks if desired.
Freeze for 2 hours, then scrape with a fork to create granita texture.
Refreeze for another 4-5 hours, then scrape again to finalize the granita texture.
Serve in a glass, garnished with mint or rosemary leaves.
NUTRISI
Per 1 porsi🔥
80
Kalori
- 1gProtein
- 20gKarbohidrat
- 0gLemak
💡 Tips
Use fresh tangerines for the best flavor.For a cocktail version, add a splash of vodka or soju.Transform into a fizzy drink by adding soda or sparkling water.Prepare ahead and store in the freezer for up to a week.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.