
Tataki Cucumber and Dried Daikon Sweet and Spicy Salad
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Tataki Cucumber and Dried Daikon Sweet and Spicy Salad
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Canned Fish
- 🐟 1 can (80g) sardines in kabayaki sauce
Vegetables
- 40g dried daikon
- 🥒 1 cucumber
Condiments
- 🥫 1 1/2 tbsp mayonnaise
- 🧂 Pinch of pepper
LANGKAH
Boil water in a pot, add dried daikon, and cook for about 3 minutes over medium heat. Drain and squeeze out excess water once cooled. Cut into bite-sized lengths.
Trim both ends of the cucumber and use a rolling pin to lightly smash it into bite-sized pieces.
In a bowl, lightly mash the sardines with a fork, then mix in mayonnaise and pepper.
Add the dried daikon and cucumber to the bowl and mix gently.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 10gProtein
- 8gKarbohidrat
- 6gLemak
💡 Tips
You can substitute sardines with canned tuna or mackerel in miso sauce for a different flavor.Serve chilled for a refreshing side dish.This recipe is perfect for meal prep as it can be stored in the fridge for up to 2 days.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.