
Teriyaki Mayo Pork Rice Bowl
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
Teriyaki Mayo Pork Rice Bowl
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Staple
- 🍚 2 bowls cooked rice (400g)
Protein
- 🐖 200g pork slices
Vegetables
- 🥬 2 cabbage leaves, shredded
- 🧅 Chopped green onion, as needed
Seasoning
- Cornstarch, as needed
- 1/2 tbsp salad oil
- 1 tbsp sake
- 2 tbsp mirin
- 🥫 2 tbsp mayonnaise
- 🧂 1 tbsp soy sauce
LANGKAH
Shred the cabbage into thin slices.
Place pork slices in a bowl and coat lightly with cornstarch.
Heat salad oil in a frying pan over medium heat and stir-fry the pork.
Once the pork changes color, add sake, mirin, mayonnaise, and soy sauce. Stir and coat evenly.
Serve cooked rice in a bowl, top with shredded cabbage, pork mixture, and garnish with chopped green onion.
NUTRISI
Per 1 porsi🔥
450
Kalori
- 25gProtein
- 50gKarbohidrat
- 15gLemak
💡 Tips
Use Japanese short-grain rice for authenticity.You can substitute pork with chicken for a lighter option.Prepare extra sauce for drizzling if desired.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.