Mushroom and Lettuce Teriyaki Salad

Name: Mushroom and Lettuce Teriyaki Salad
Total time: 15 min
Yield: 2 Porsi
Ingredients: 🥬 Lettuce 150g (shredded); Mushroom 100g (sliced); Teriyaki sauce 2 tbsp

Biaya $10, simpan $7

Sumber: Recommended by CookPal

15 Min
2 Porsi
$10

Mushroom and Lettuce Teriyaki Salad

Biaya $10, simpan $7

Sumber: Recommended by CookPal

15 Min
2 Porsi
$10

BAHAN-BAHAN

Vegetables
- 🥬 Lettuce 150g (shredded)
- Mushroom 100g (sliced)
Seasonings
- Teriyaki sauce 2 tbsp

LANGKAH

Lightly stir-fry mushrooms in a frying pan until soft.

Place lettuce in a salad bowl, add the stir-fried mushrooms and teriyaki sauce.

Gently mix everything together and serve.

NUTRISI

Per 1 porsi

🔥

200

Kalori

5g
Protein
10g
Karbohidrat
5g
Lemak

💡 Tips

You can choose any type of mushroom you like, such as shimeji or king oyster mushrooms.Use chilled lettuce for a fresher salad.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.