
Tofu and Kimchi
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 1 Porsi
- $5
Tofu and Kimchi
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 1 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 1 block of tofu
- 🥬 1 bowl of aged kimchi
Additional Ingredients
- 🍬 1 tbsp sugar
- 1-1.5 tbsp chili powder
- 2 tbsp sesame oil
LANGKAH
Prepare the ingredients: aged kimchi, chili powder, sesame oil, and sugar.
Heat oil in a pan and stir-fry the kimchi.
Add water intermittently while stir-frying to keep the kimchi moist.
Mix in sugar and chili powder.
Before turning off the heat, drizzle sesame oil over the kimchi.
To prepare the tofu, place it in a bowl with enough water to cover and microwave for 2-3 minutes.
Cut the tofu into bite-sized pieces. Be careful as it will be hot.
Arrange the tofu and kimchi nicely on a plate for serving.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 15gProtein
- 20gKarbohidrat
- 10gLemak
💡 Tips
Pair this dish with a glass of makgeolli or soju for an authentic Korean experience.Use firm tofu for better texture when microwaving.Aged kimchi provides a more robust flavor compared to fresh kimchi.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.