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Tofu and Tomato with Sesame Ponzu Dressing

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 5 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Main

    • 🥚 300g silken tofu
    • 1/3 bag mizuna
    • 🍅 1/2 tomato
  • Sesame Ponzu Dressing

    • 3 tbsp white sesame seeds
    • 70g mayonnaise
    • 🍬 1 tbsp sugar
    • 3 tbsp ponzu sauce
    • 1 tbsp sesame oil

LANGKAH

1

Drain the water from the silken tofu. Cut mizuna into 3cm pieces and slice the tomato into bite-sized chunks.

2

Mix all the ingredients for the sesame ponzu dressing in a bowl.

3

Arrange the tofu, mizuna, and tomato on a plate. Pour the sesame ponzu dressing over the top and serve.

NUTRISI

Per 1 porsi

🔥

180

Kalori

  • 10g
    Protein
  • 8g
    Karbohidrat
  • 12g
    Lemak

💡 Tips

Use fresh and ripe tomatoes for the best flavor.You can substitute mizuna with spinach or arugula if unavailable.Toast the sesame seeds lightly for a nuttier flavor.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.