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Tomato and Canned Mackerel Salt Stir-fry

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 2 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Vegetables

    • 🍅 1 tomato (200g)
  • Seafood

    • 1 can of mackerel (190g)
  • Seasoning

    • 🧂 1/4 tsp salt
    • Pinch of pepper
  • Oil

    • 1/2 tbsp salad oil

LANGKAH

1

Cut the tomato in half vertically, remove the stem, and slice each half into three wedges.

2

Heat salad oil in a frying pan, add the canned mackerel, and stir-fry briefly to break it apart. Add the tomato and stir-fry for 1–2 minutes until slightly softened. Season with salt and pepper and mix well.

NUTRISI

Per 1 porsi

🔥

180

Kalori

  • 15g
    Protein
  • 5g
    Karbohidrat
  • 10g
    Lemak

💡 Tips

Use fresh tomatoes for better flavor.Pair with rice or bread for a complete meal.Adjust seasoning to taste.

⚠️ Hati-hati

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