Tuna and Chilled Udon
Biaya $7, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $7
Tuna and Chilled Udon
Biaya $7, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $7
BAHAN-BAHAN
Main Ingredients
- 🍜 2 servings of pre-cooked udon noodles
- 🐟 1 canned tuna (water-packed or oil-packed)
Seasonings
- 3 tablespoons soy sauce
- 🥂 2 teaspoons sesame oil
- 🍶 1 teaspoon vinegar
- 🧂 A pinch of salt
LANGKAH
1
Rinse the pre-cooked udon noodles under cold running water and cool them down.
2
In a bowl, mix canned tuna, soy sauce, sesame oil, and vinegar together.
3
Add the udon noodles to the bowl and toss them evenly with the sauce.
4
Arrange on a plate, and optionally garnish with green onions or seaweed.
NUTRISI
Per 1 porsi🔥
320
Kalori
- 20gProtein
- 50gKarbohidrat
- 6gLemak
💡 Tips
Using oil-packed tuna will add a richer taste.Storing leftover udon noodles in the fridge can save time for future cooking.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.