
Tuna and Garlic Chive Omelette
Biaya $5.5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5.5
Tuna and Garlic Chive Omelette
Biaya $5.5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5.5
BAHAN-BAHAN
Eggs
- 🥚 3 eggs
Canned Goods
- 1 can tuna in oil (70g)
Vegetables
- 1/2 bunch garlic chives
- 2 cabbage leaves
Seasonings
- 🧂 1/4 tsp salt
- A pinch of pepper
Oils
- 1/2 tbsp salad oil
LANGKAH
Cut garlic chives into 1.5cm pieces and shred cabbage into thick strips.
In a bowl, beat eggs and mix in tuna, salt, and pepper to create the egg mixture.
Heat salad oil in a small frying pan, sauté cabbage until softened, then add garlic chives and stir until coated with oil.
Pour the egg mixture into the pan, stir gently 2-3 times, then cover and steam on low heat for 3 minutes until semi-cooked.
Flip the omelette onto a plate, return it to the pan, and cook on medium-low heat for 1 minute until golden brown.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 18gProtein
- 5gKarbohidrat
- 15gLemak
💡 Tips
Serve with steamed rice for a complete meal.Use fresh garlic chives for the best flavor.Adjust seasoning to taste if using low-sodium tuna.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.