
Turkish Ice Cream
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 240 Min
- 2 Porsi
- $5
Turkish Ice Cream
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 240 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 🥛 800ml milk
- 4 tbsp potato starch
- 🧂 6 tbsp sugar
- 3-4 drops vanilla extract
LANGKAH
1
Mix milk, potato starch, and sugar in a bowl.
2
Pour the mixture into a pot and heat on low while stirring continuously.
3
Once the mixture starts to boil, add vanilla extract.
4
When the mixture thickens, transfer it to a container and let it cool to room temperature.
5
Freeze the mixture for 4-5 hours.
6
Scoop into balls and serve.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 6gProtein
- 45gKarbohidrat
- 5gLemak
💡 Tips
For a more authentic texture, stir the mixture every hour while freezing.Serve with nuts or syrup for added flavor.Use full-fat milk for a creamier result.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.