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Vegan Pork Curry

Biaya $12, simpan $8

Sumber: Recommended by CookPal

  • 30 Min
  • 4 Porsi
  • $12

BAHAN-BAHAN

  • Wild Vegetables

    • 🧅 Onion 1 piece (finely chopped)
    • 🥕 Carrot 1 piece (sliced)
    • 🥔 Potatoes 2 pieces (diced)
  • Main Ingredients

    • Tofu 300g (diced)
    • Coconut Milk 400ml
  • Seasonings

    • Curry Powder 2 tablespoons
    • 🧂 Salt 1 teaspoon
    • 🧄 Garlic 2 cloves (minced)

LANGKAH

1

Heat oil in a frying pan and sauté the onion until it becomes translucent.

2

Add carrots and potatoes and sauté for 5 minutes.

3

Add curry powder and garlic, and stir until fragrant.

4

Add tofu and coconut milk, and simmer on low heat for 15 minutes.

5

Adjust the taste with salt and serve.

NUTRISI

Per 1 porsi

🔥

210

Kalori

  • 7g
    Protein
  • 22g
    Karbohidrat
  • 10g
    Lemak

💡 Tips

You can substitute coconut milk with plant-based milk.Keep leftovers refrigerated and consume by the next day.Using vegan tofu can enhance the flavor of the broth.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.