Stir-fried Vegetables for Breakfast
Biaya $3, simpan $7
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $3
Stir-fried Vegetables for Breakfast
Biaya $3, simpan $7
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $3
BAHAN-BAHAN
Vegetables
- 🥬 Cabbage 1/4 piece (roughly chopped)
- 🍲 Bean sprouts 100g
Seasonings
- 🍶 Soy sauce 1 tsp
- 🧂 Salt a pinch
- Salad oil 2 tsp
LANGKAH
1
Roughly chop the cabbage and rinse the bean sprouts in water.
2
Heat a frying pan over medium heat and add the salad oil.
3
Add the cabbage and bean sprouts, stir-frying until they soften.
4
Add soy sauce and salt to season the mixture evenly.
5
Serve on a plate to finish.
NUTRISI
Per 1 porsi🔥
80
Kalori
- 3gProtein
- 10gKarbohidrat
- 4gLemak
💡 Tips
Draining the water from the bean sprouts thoroughly prevents the dish from becoming watery when stir-fried.A perfect light dish for breakfast that pairs well with toast or rice.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.