
Vienna Sausage Stir-fry
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $5
Vienna Sausage Stir-fry
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 220g Vienna sausages
- 🌰 A small amount of nuts
- A small amount of cooking oil
Seasoning
- 🧂 1 tbsp sugar
- 1 tbsp soy sauce
- 🍅 1 tbsp ketchup
- 🧄 1/2 tbsp minced garlic
- 2 tbsp corn syrup
- 💧 2 tbsp water
LANGKAH
Mix all seasoning ingredients together in advance to save time.
Make cross-shaped cuts on the Vienna sausages or any preferred pattern.
Blanch the sausages in boiling water until the cuts slightly open.
Remove excess water from the sausages to prepare for frying.
Heat oil in a pan and fry the sausages until the surface becomes slightly crispy.
Add the prepared sauce to the pan and coat the sausages evenly.
Cook until the sauce thickens and clings to the sausages.
Sprinkle nuts on top and stir briefly to combine.
Serve hot and enjoy. Optionally, add rice cakes for variation.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 15gProtein
- 25gKarbohidrat
- 20gLemak
💡 Tips
You can add rice cakes for a chewy texture.For a spicier version, add a small amount of chili paste.Use a deep pan to minimize mess during frying.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.