
Yogurt Cheesecake
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 60 Min
- 4 Porsi
- $8
Yogurt Cheesecake
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 60 Min
- 4 Porsi
- $8
BAHAN-BAHAN
Main Ingredients
- 🥛 400g plain yogurt
- 150g pancake mix
- 🥚 2 eggs
- 🧂 5-7 tbsp sugar
LANGKAH
Preheat the oven to 180°C (356°F). Mix sugar and yogurt well.
Add 2 eggs and mix thoroughly.
Add pancake mix and fold using a rubber spatula.
Pour the batter into a 15cm cake mold. Drop the mold from about 15cm height to remove air bubbles.
Bake in the oven at 180°C for 50 minutes.
Let the cake cool after baking. Refrigerate for 2-4 hours before serving.
Enjoy your yogurt cheesecake!
NUTRISI
Per 1 porsi🔥
250
Kalori
- 6gProtein
- 35gKarbohidrat
- 8gLemak
💡 Tips
Use plain yogurt for a tangy flavor.Ensure the cake is fully cooled before refrigerating to avoid condensation.You can add a topping like fruit or whipped cream for extra flavor.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.