
Yuzu Kosho Bell Pepper Namul
Biaya $3, simpan $5
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $3
Yuzu Kosho Bell Pepper Namul
Biaya $3, simpan $5
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $3
BAHAN-BAHAN
Vegetables
- 3 bell peppers
Seasonings
- 1/2 tsp soy sauce
- 1/2 tsp yuzu kosho
- 2 tsp sesame oil
- 🌰 1/2 tsp white sesame seeds
- 🧂 Pinch of salt and pepper
LANGKAH
1
Cut the bell peppers in half, remove seeds and pith, and slice thinly.
2
In a bowl, mix the seasonings (soy sauce, yuzu kosho, sesame oil, sesame seeds, salt, and pepper), then toss the sliced bell peppers in the mixture.
NUTRISI
Per 1 porsi🔥
50
Kalori
- 1gProtein
- 5gKarbohidrat
- 3gLemak
💡 Tips
Use fresh bell peppers for maximum crunch.Adjust the amount of yuzu kosho based on your spice tolerance.This dish pairs well with rice or as a side for grilled meats.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.