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Almond Sablé Cookies

Costo $5.5, salva $10

Fonte: Recommended by CookPal

  • 90 Min
  • 6 Porzioni
  • $5.5

INGREDIENTI

  • Main Ingredients

    • 🧈 70g butter
    • 🧂 50g sugar
    • 🥚 1 egg yolk
    • 100g cake flour
    • 🌰 30g almond flour
    • 🧂 A small amount of sugar

PASSI

1

Cream the butter until smooth.

2

Add sugar and mix well.

3

Add the egg yolk and mix until combined.

4

Sift cake flour and almond flour into the mixture and combine.

5

Shape the dough and freeze for 2 hours.

6

Coat the dough with sugar.

7

Cut the dough evenly into desired shapes.

8

Bake at 180°C (356°F) for 13–15 minutes. Optionally, top with almond slices.

NUTRIENTI

Per 1 porzione

🔥

180

Calorie

  • 3g
    Proteine
  • 20g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

Use high-quality almond flour for a richer flavor.Decorate with almond slices for a more elegant presentation.Store in an airtight container to maintain freshness.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.